Difficulty: Medium

Lavender Lemonade

Add this cocktail to my menu
What you need
Serve in a Highball
Garnish Lemon slices & lavender sprigs
Ingredients
  • 3 spoon(s) Dried lavender flowers
  • 200 g Sugar
  • 350ml MONIN Lemon Rantcho
  • 475ml Boiling water
  • 475ml Chilled water
How to make

Mix lavender & sugar, add boiling water, stir well & rest for 6 hours. Strain & mix with other ingredients, chill to serve

Contains
Dried lavender flowers
Sugar
MONIN Lemon Rantcho
Boiling water
Chilled water

Related serves

Arnold Palmer

  • Chilled black tea
  • MONIN Lemon Rantcho
  • MONIN Cane Sugar Syrup (Syrop de Gomme)

Canadian Apple

  • Eager Cloudy Pressed Apple Juice
  • MONIN Lemon Rantcho
  • Maple syrup

Maldivian Lady #2

  • Bacardi Coconut
  • Lychee Giffard
  • MONIN Grenadine Syrup

Shot In The Dark

  • La Baume St Paul 0% Chardonnay
  • Tanqueray Alcohol Free
  • MONIN Lemon Rantcho

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